PHONE

EMAIL

lisa@olivetreecottage.nz

PHONE

EMAIL

lisa@olivetreecottage.nz

Finger Food – Basic

$12.50 – PER HEAD

(min booking 25)

menus include staff to serve – tea, coffee, orange juice and filtered water, all prices include gst

Home-made with love and care, each item on the Olive Tree Catering menu brings something different to the table.

Club Sandwiches

A variety of club sandwiches made on freshly baked harvest rye bread, generously filled with fresh salads, deli meats, chutneys and relishes – Including vegetarian

Vegan / Gluten free clubs sandwiches ( our delicious cottage hummus, fresh seasonal salad and homemade pickle on freshly baked vogels style bread

Sweet Muffin Selection

Our chefs choice of daily baked
Raspberry and White Chocolate
Lemon and Poppyseed
Banana and Chocolate Chip
Blueberry
Coffee and Walnut

Finger Food – Standard

$14.50 – PER HEAD

(min booking 25)

Home-made with love and care, each item on the Olive Tree Catering menu brings something different to the table.

Club Sandwiches

A variety of club sandwiches made on freshly baked harvest rye bread, generously filled with fresh salads, deli meats, chutneys and relishes – Including vegetarian

Vegan / Gluten free clubs sandwiches ( our delicious cottage hummus, fresh seasonal salad and homemade pickle on freshly baked vogels style bread

Chefs Choice Savoury Plates

Roast Chicken and Prosciutto Mini Pies
Lamb and Rosemary Mini Pies
Tender Beef and Jus Pies
Roast Pork and Vegetable Pies
Roasted Root Vegetables Quiches
Country Chicken Pies
Beef Apple and Herb Sausage Rolls
Vegetarian Frittata – DF / GF / Vege
Creamy spicy mushroom and spinach pies- mild ( vegan)
Thai vegetable and coconut curry pies – mild (vegan)

Gluten Free & Vegan Sweet Plates

A selection of:

  • White Chocolate Rocky Road
  • Snickers Slice
  • Caramel and Oat Slice
  • Ginger Crunch
  • Nutty Chocolate Slice
  • Seasonal Fruit
  • Creamy Brie Wedge with Gluten Free Cracker Selection
  • Salted caramel, Berry and chocolate ginger bliss balls ( vegan)

Add extra savouries $2.50 each
Fruit or sushi $2.50 per piece
Large rustic grazing platter $150

 
All events will include a selection of chefs choices for gluten free and vegan guests

Grazing Boards

$14.00 – PER HEAD

(min booking 40)

menus include staff to serve – tea, coffee, orange juice and filtered water, all prices include gst

Our gorgeously-styled grazing tables and platters will amke a memorable addition to any service. Featuring a carefully chosen and locally-sourced slection of wholesome food, these picture-perfect platters are designed to share. For larger groups of 50 or above, we recommend a grazing table. While our grazing platers will cater for smaller groups beautifully.

Gourmet Cheese Selection

(with plum and port jelly)
Creamy Brie, Cumin Seed Infused Gouda, Blue Cheese Topped With Honeycomb and Roasted Walnuts

Cottage made fruit chutneys, relishes
Homemade Dips

Beetroot Hummus, Pesto, Sun-dried Tomato and Cream Cheese, Spinach and Feta, Pumpkin and Cumin Hummus.

Salami Selection
Freshly Baked Artisan Bread, Garlic and Herb Crostini and Gluten Free Crackers
Seasonal Fruit

Grapes, Melon, Citrus, Kiwifruit, Cherries, Apricot, Strawberries

Add savouries $2.50 each
Add sweets $2.00 each
Or try a 50/50 selection of our standard and grazing menu

High Tea

$16.50 – PER HEAD

(Minimum 40 People, Gluten Free Options Available On Request)

menus include staff to serve – tea, coffee, orange juice and filtered water, all prices include gst

Add a touch of old-world elegance, with our tasty high tea. Served on a hand-picked range of vintage china tiered platters, each item on the menu will look as beautiful as it tastes. Complete the look with teapots, cups, and saucers, which can also be provided for an additional charge.

Fluffy Mini Scones with Homemade Jam and Cream
Cucumber and Cream Cheese Finger Sandwiches
Petit Ham and Egg Quiches
Mini Lemon Meringue Tarts
Beef/Apple and Herb Sausage Rolls
A Selection of Decadent Macaroons

Canapés

$17.00 – PER HEAD

(Gluten Free Options Available On Request)

menus include staff to serve – tea, coffee, orange juice and filtered water, all prices include gst

Olive Tree’s canapé range is modern, fresh, creative, and – most importantly – delicious. These bite-sized morsels make a perfect light refreshment, ideal for a late afternoon or weekend service.

Mini Blinis with Smoked Salmon and Caper Crème
Toasted Garlic and Herb Crostini Topped With Seared Beef, Horseradish Crème and Balsamic Reduction
Sushi Selection
Toasted Crostini with Avocado and Tomato Salsa
Creamy Mushroom and Thyme Tartlets

Lunch

$32.00 – PER HEAD

(min booking 30)

Hosting family and friends at home can add another element of stress to an already stressful time. Let us take it off your hands, with our Food for Home service. We’ll create a range of dishes designed to share, and drop them round at yours – along with cutlery, crockery, and glassware. So you can focus on spending time with your family.

Option 1

Freshly Baked Artisan Bread Basket
Glazed Champagne Ham off the Bone
Roasted Crunchy Potato Salad with Spinach / Feta / Semi Dried Tomato and our Creamy Homemade Garlic Aioli
Season Garden Salad with Black Raspberry Vinaigrette

Option 2

Freshly Baked Artisan Bread Basket
Cottage Nutty Slaw
Roasted Vegetable Selection
Creamy Chicken, Leek and Mushroom Filo Top Pie

Add sweets $3.00 per head
Add fruit platter $2.50 per head

These menu’s are also available for dinner drop offs